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SIT40516

Certificate IV in Commercial Cookery
Course Heading
SIT40516
Course Title
Certificate IV in Commercial Cookery
Course Details

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

Mode of Delivery

Face-to-Face

Course Fee
AUD215 Enrol Now
Additional Fee

Nil

Payment Mode

Mastercard and Visa card payments can be made through our online payment facility during the enrolment process.

Qualification and Career Outcomes

This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.

Possible job titles include:

  • chef

  • chef de partie

Course Duration

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Pre-Requisits

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Recognition of Prior Learning

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Existing Skills & Knowledge

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Entry Requirements

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System Requirements

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Assessment

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Learning Outcomes

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Certification

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Student Support Service

You will be provided with online support via emails and phone during the duration of your enrolment as required. If you have any questions or need additional support, you can email enquiry@hinsw.com.au or contact your trainer via the Learner Portal. Your questions will be answered within 24 hours if your enquiry is sent within business hours and 48 hours during weekends. Our support services extended to our students are, but not limited to, administration support, learning support, language, literacy and numeracy support, reasonable adjustment / disability support.

Upcoming Courses

There are currently no openings available for this course.