SIT30621 Certificate III in Hospitality is designed for people who want to build a career in the hospitality industry.
This qualification develops the practical hospitality skills, service knowledge and workplace behaviours needed to work effectively in hospitality venues such as hotels, restaurants, cafés, clubs, pubs and event environments.
At Hospitality Institute of NSW, this pathway is delivered as a structured workplace-based program. Training combines practical experience in a busy hospitality venue with structured learning, trainer support and assessment.
Students will develop skills in customer service, communication, safe work practices, food safety, teamwork and day-to-day hospitality operations.
